Raspberry Lemon Drop Cocktail Recipe for Girls

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Raspberry Lemon Drop

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Course Drinks

Cuisine American

Equipment

• Equipment Needed: Cocktail shaker, fine mesh strainer, martini glasses

Ingredients

  

• Ingredients
• For the Cocktail:
• 1 cup fresh raspberries plus extra for garnish
• 1 cup vodka
• 1/2 cup freshly squeezed lemon juice
• 1/2 cup simple syrup see note below
• Ice cubes
• For the Sugar Rim Optional:
• 1/4 cup granulated sugar
• Zest of 1 lemon for extra flavor
• Making Simple Syrup
• To make simple syrup:
• In a small saucepan combine equal parts of sugar and water (e.g., 1 cup sugar and 1 cup water).
• Heat over medium until the sugar dissolves completely.
• Allow it to cool then store in a jar in the refrigerator for up to a month.

Instructions

 

• Step-by-Step Method
• Prepare the Glasses:
• If you want a sugar rim, take a lemon wedge and run it along the rim of the martini glasses.
• Dip the rims into a plate filled with granulated sugar mixed with lemon zest to coat them evenly. Set the glasses aside.
• Muddle the Raspberries:
• In a cocktail shaker, add the fresh raspberries. Use a muddler or the back of a spoon to gently crush the raspberries, releasing their juices.
• Combine the Ingredients:
• To the shaker, add vodka, freshly squeezed lemon juice, and simple syrup.
• Fill the shaker with ice cubes.
• Shake It Up:
• Secure the lid on the shaker and shake vigorously for about 15-20 seconds. You want the mixture to be well-combined and chilled.
• Strain and Serve:
• Use a fine mesh strainer to strain the cocktail into the prepared glasses, ensuring that raspberry seeds are left behind.
• Garnish:
• Garnish with a few whole raspberries and a lemon twist for a pop of color.
• Variations
• Fruity Twist: Add other fruits like strawberries or blueberries to the muddle for a mixed berry lemon drop.
• Sparkling Raspberry Lemon Drop: Top with club soda or sparkling water for a refreshing fizzy version.
• Mocktail Version: Substitute the vodka with sparkling water or lemon-lime soda for a non-alcoholic option.
• Tips and Substitutions
• Dietary Needs: For a lower-calorie option, use a sugar substitute in the simple syrup or skip the sugar rim.
• Freshness Matters: Using fresh lemons and raspberries will elevate the flavor of your cocktail compared to bottled juice or frozen fruit.
• Sweetness Level: Adjust the amount of simple syrup to your taste preference; if you prefer a tangier drink, reduce the syrup.

Keyword Cocktail, Raspberry Lemon Drop

Looking to impress your friends at the next gathering or simply want a refreshing drink for yourself? The Raspberry Lemon Drop is a fun, vibrant cocktail that’s perfect for any occasion. From my own personal experience, this cocktail combines the zesty flavor of lemons with the sweet and tart taste of raspberries, making it a delightful treat. Let me jump into the details of how to create this delicious drink.

What to Expect

When making this cocktail, you can expect a beautifully balanced drink that is both sweet and tart, with a vibrant raspberry color. The sugar rim adds a delightful crunch and sweetness with each sip, enhancing the overall experience. This cocktail is not only easy to make but also versatile enough to suit any occasion, whether it’s a girls’ night in, a brunch gathering, or a summer party.

Quick Meal Facts

• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Time to Stand: 0 minutes
• Total Time: 10 minutes
• Ease of Cooking: Easy
• Servings: 2 cocktails
• Calories: Approximately 180 calories per cocktail
• Cost of Ingredients: $10 – $15 (depends on where you purchase ingredients)
• Equipment Needed: Cocktail shaker, fine mesh strainer, martini glasses
• > Go here to buy the must-have equipment and Ingredients that you need for making a delightful #Raspberry Lemon Drop   Now 

Ingredients

• For the Cocktail:
  • 1 cup fresh raspberries (plus extra for garnish)
  • 1 cup vodka
  • 1/2 cup freshly squeezed lemon juice
  • 1/2 cup simple syrup (see note below)
  • Ice cubes
• For the Sugar Rim (Optional):
  • 1/4 cup granulated sugar
  • Zest of 1 lemon (for extra flavor)
  • > Go here to buy the must-have equipment and Ingredients that you need for making a delightful #Raspberry Lemon Drop   Now 

Making Simple Syrup

To make simple syrup:

1. In a small saucepan, combine equal parts of sugar and water (e.g., 1 cup sugar and 1 cup water).
2. Heat over medium until the sugar dissolves completely.
3. Allow it to cool, then store in a jar in the refrigerator for up to a month.

Step-by-Step Method

1. Prepare the Glasses:
   • If you want a sugar rim, take a lemon wedge and run it along the rim of the martini glasses.
   • Dip the rims into a plate filled with granulated sugar mixed with lemon zest to coat them evenly. Set the glasses aside.
2. Muddle the Raspberries:
   • In a cocktail shaker, add the fresh raspberries. Use a muddler or the back of a spoon to gently crush the raspberries, releasing their juices.
3. Combine the Ingredients:
   • To the shaker, add vodka, freshly squeezed lemon juice, and simple syrup.
   • Fill the shaker with ice cubes.
4. Shake It Up:
   • Secure the lid on the shaker and shake vigorously for about 15-20 seconds. You want the mixture to be well-combined and chilled.
5. Strain and Serve:
   • Use a fine mesh strainer to strain the cocktail into the prepared glasses, ensuring that raspberry seeds are left behind.
6. Garnish:
   • Garnish with a few whole raspberries and a lemon twist for a pop of color.

Variations

• Fruity Twist: Add other fruits like strawberries or blueberries to the muddle for a mixed berry lemon drop.
• Sparkling Raspberry Lemon Drop: Top with club soda or sparkling water for a refreshing fizzy version.
• Mocktail Version: Substitute the vodka with sparkling water or lemon-lime soda for a non-alcoholic option.

Tips and Substitutions

• Dietary Needs: For a lower-calorie option, use a sugar substitute in the simple syrup or skip the sugar rim.
• Freshness Matters: Using fresh lemons and raspberries will elevate the flavor of your cocktail compared to bottled juice or frozen fruit.
• Sweetness Level: Adjust the amount of simple syrup to your taste preference; if you prefer a tangier drink, reduce the syrup.
• > Go here to buy the must-have equipment and Ingredients that you need for making a delightful #Raspberry Lemon Drop   Now 

Nutritional Information (Per Cocktail)

• Calories: Approximately 180
• Carbohydrates: 15g
• Sugar: 13g
• Fat: 0g
• Protein: 0g

Troubleshooting Tips

• Too Tart? If the drink is too sour, add a bit more simple syrup to balance the flavors.
• Too Sweet? If it’s too sweet, add a little more lemon juice for acidity.
• Not Chilled Enough? Make sure to shake the cocktail long enough and use plenty of ice.